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Organic Stock & Gravy

Add rich flavour to your everyday cooking with the stock and gravy collection at Zest Organic. Explore a selection of organic vegetable stock, organic stock cubes and organic gravy granules, perfect for creating delicious soups, stews, casseroles and homemade sauces. Whether you need a flavourful base for your favourite recipes or a convenient way to prepare comforting gravy, our collection offers versatile kitchen essentials for every home cook. Discover convenient options to complement your meals and bring extra depth to your dishes.

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Frequently Asked Questions

What is the difference between stock and gravy?

Stock is a savoury liquid base used to add depth to soups, stews, risottos and sauces. Gravy is a thicker sauce, usually served over roasts, mash and other meals. Many cooks use stock as the starting point for homemade gravy.

Do you sell organic vegetable stock?

Yes. We stock Kallo Organic Vegetable Stock Cubes, which are plant-based, along with organic mushroom stock cubes and Marigold Reduced Salt Swiss Vegetable Bouillon.

Are your stock cubes and gravy vegan or gluten-free?

Selected products are. Marigold Organic Gravy Mix is labelled vegan and gluten-free, and our vegetable and mushroom stock cubes are plant-based. Check the labels on each product page and the pack for full allergen information.

Do you have low salt stock options?

Yes. Try our Organic Beef Stock Cubes Very Low Salt or the Marigold Reduced Salt Swiss Vegetable Bouillon.

What organic stock flavours are available?

Our range includes vegetable, mushroom, chicken and beef stock cubes, plus organic and free-range chicken bone broth for soups, sipping and slow cooking.

How do I use organic stock cubes and gravy granules?

Dissolve stock cubes in boiling water for soups, stews, rice and sauces. Stir gravy granules into hot water or cooking juices until smooth. Follow the instructions on the pack for the right amounts.